Friday, August 27, 2010

Marijuana Cupcakes

Dry ingredients:
1 1/2 cups flour
1 cup sugar
4 tbsp. cocoa
1 tsp. baking soda
1/4 tsp. salt
1 tsp. nutmeg
Wet ingredients:
1 cup water
1/3 cup oil or softened butter
(or canabutter, optional)
1 tsp. vanilla
1 tsp. vinegar
1) Mix all the dry stuff into one bowl.
2) Mix all the wet stuff into another bowl.
3) Gently brown about 1 ounce shake, leaf or trimmings and add to dry bowl. (if using buds, use about 1/4 to 1/2 oz)
4) Combine both bowls together. Stir until mixed.
5) Pour mix into a cup-lined muffin tin, or into a 9x13" square cake pan, or into two 8" round cake pans.
6) Bake at 350ºF for about 20 minutes.
7) Consume
8) BRB space
"3 more cupcakes my good man!"

This, precisely this.